Gürsoy offers a wide range of natural and processed hazelnuts in a variety of grades. Also, company supplies its products in packages in various formats.
We produce the inshell nut according to TS3074 Standards, natural hazelnut to TS3075 and any kind of processed nut to TS1917 or customer specifications.
Gürsoy supply consumers top-quality hazelnuts of Ordu, Giresun and Akçakoca in every grades as well as produces hazelnuts in a wide range of forms such as roasted, blanched, diced, sliced hazelnuts as well as hazelnut meal and puree as well as praline.
Form | INSHELL HAZELNUTS |
Description | Hazelnut with shell intact surrounding the kernel |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | 17 mm +, 18 mm +, 19 mm + |
Use | Snack as unsalted, roasted or roasted and salted. |
Function | Longer shelf life |
Packaging Forms | 20 - 50 - 75 kg jute bags |
Form | NATURAL HAZELNUT KERNELS |
Description | Natural kernel with brown skin attached |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | 9 - 11 mm, 11 - 13 mm, 13 - 15 mm, 14 -1 6 mm or any calibre with 1 - 2 mm sizes from 9 mm to 16 mm |
Use | Snack and bakery |
Function | Nut recognition, garnish for baked goods and confections |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | BLANCHED HAZELNUT KERNELS |
Description | Raw blanched kernels which the skin has been removed by using heat application with 5% skin, 4-5% moisture |
Type | Giresun |
Size | 9 - 11 mm, 11 - 13 mm, 13 - 15 mm or any calibre with 1 - 2 mm sizes from 9 mm to 15 mm |
Use | Snack, in mixed nuts, bakery and chocolate |
Function | Nut recognition, garnish for baked goods and confections |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | ROASTED BLANCHED HAZELNUT KERNELS |
Description | Dry roasted hazelnuts which the skin has been removed by using heat application 5% attached skin, 0.8-3% at the desired moisture level |
Type | Giresun |
Size | 9 - 11 mm, 11 - 13 mm, 13 - 15 mm or any calibre with 1 - 2 mm sizes from 9 mm to 15 mm |
Use | Snack, in mixed nuts, bakery and chocolate |
Function | Nut recognition, garnish for baked goods and confections crisps texture, lower oil varieties bind best with chocolate coatings |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | ROASTED HAZELNUT KERNELS WITH SKIN |
Description | Dry roasted hazelnuts which the skin has been removed by using heat application 10-50% attached skin, 0.8-3% at the desired moisture level |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | 9 - 11 mm, 11 - 13 mm, 13 - 15 mm or any calibre with 1 - 2 mm sizes from 9 mm to 15 mm |
Use | Snack, in mixed nuts, bakery and chocolate |
Function | Nut recognition, garnish for baked goods and confections crisps texture, lower oil varieties bind best with chocolate coatings |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | NATURAL DICED HAZELNUTS |
Description | Produced by cutting/crushing the natural hazelnut kernels into smaller pieces. 4-6% the desired moisture level. |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | Between 0 - 12 mm with desired sizes 0 - 4 mm, 1 - 3 mm, 2 - 4 mm, 3 - 5 mm, 4 - 8 mm, 5 - 11 mm, 7 - 11 mm, 0 - 10 mm |
Use | Bakery, breakfast cereals, ice cream, biscuits and chocolate |
Function | Even nut distribution, uniform flavor, texture, appearance, darker color, visual appeal and crunchy texture. |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | ROASTED DICED HAZELNUTS |
Description | Produced by crushing the roasted hazelnut kernels into smaller pieces with the desired attached skin 5-30%, between 0.8-3% with the desired moisture level |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | Between 0 - 12 mm with desired sizes 0 - 4 mm, 1 - 3 mm, 2 - 4 mm, 3 - 5 mm, 4 - 8 mm, 5 - 11 mm, 7 - 11 mm, 0 - 10 mm |
Use | Bakery, breakfast cereals, ice cream, biscuits and chocolate. |
Function | Even nut distribution, uniform flavor, texture, appearance, darker color, visual appeal and crunchy texture |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | BLANCHED DICED HAZELNUTS |
Description | Produced by crushing the blanched hazelnuts into smaller pieces with the desired attached skin 5-10%, between 4-5% with the desired moisture level |
Type | Giresun |
Size | Produced by crushing the blanched hazelnuts into smaller pieces with the desired attached skin 5-10%, between 4-5% with the desired moisture level |
Use | Bakery, breakfast cereals, ice cream, biscuits and chocolate |
Function | Even nut distribution, uniform flavor, texture, appearance, darker color, visual appeal and crunchy texture. |
Packaging Forms | 25 - 50 - 80 kg jute bag 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum vacuum bags with or without cartons, 500 - 700 - 800 - 1000 kg big bag |
Form | NATURAL SLICED HAZELNUTS |
Description | Natural hazelnut kernels thinly sliced lengthwise with brown skin, 4-6% moisture |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | 0,7 - 1 mm; 0,8 - 1,2 mm; 1 - 1,2 mm; 1 - 1,5 mm |
Use | Bakery and breakfast cereals. |
Function | Nut recognition, contrast for flavor, crunchy texture, garnishing |
Packaging Forms | 10 - 12.5 - 20 kg polylined cartons |
Form | BLANCHED SLICED HAZELNUTS |
Description | Blanched hazelnut kernels thinly sliced lengthwise without skin, 4-5% moisture. |
Type | Giresun |
Size | 0,7 - 1 mm; 0,8 - 1,2 mm; 1 - 1,2 mm; 1 - 1,5 mm |
Use | Bakery and breakfast cereals |
Function | Nut recognition, contrast for flavor, crunchy texture, garnishing |
Packaging Forms | 10 - 12.5 - 20 kg polylined cartons |
Form | NATURAL HAZELNUT MEAL |
Description | Natural hazelnuts which have been finely grinded into powder form with 5-6% moisture |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | 0 - 1,5 mm; 0 - 2 mm; 0 - 3 mm |
Use | Bakery, biscuits, ice cream and in various healthy foods |
Function | Flour replacer, binding agent, flavoring agent |
Packaging Forms | 25 - 50 kg polylined jute bags, 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum, vacuum bags with or without cartons |
Form | BLANCHED HAZELNUT MEAL / POWDER |
Description | Blanched hazelnuts which have been finely grinded into powder form with 4-5% moisture |
Type | Giresun |
Size | 0 - 1,5 mm; 0 - 2 mm; 0 - 3 mm |
Use | Bakery, biscuits, ice cream and in various healthy foods |
Function | Flour replacer, binding agent, flavoring agent |
Packaging Forms | 25 - 50 kg polylined jute bags, 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum, vacuum bags with or without cartons |
Form | ROASTED HAZELNUT MEAL / POWDER |
Description | Roasted hazelnuts which have been finely grinded into powder form with 0.8-3% moisture |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | 0 - 1,5 mm; 0 - 2 mm; 0 - 3 mm |
Use | Bakery, biscuits, ice cream and in various healthy foods |
Function | Flour replacer, binding agent, flavoring agent |
Packaging Forms | 25 - 50 kg polylined jute bags, 25 - 50 kg paper bags, 5 - 10 - 12.5 - 20 - 25 kg transparent, colored, aluminum, vacuum bags with or without cartons |
Form | HAZELNUT PASTE |
Description | Roasted hazelnuts which have been finely crushed and mashed by pressing. Dark, Medium, Light Roasted |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | Between 20-80 µ upon customer requirements |
Use | Chocolate, bakery, biscuits, wafers and ice cream |
Function | Adds flavor, richness and protein content, lowers melting point of chocolate for creamier mouth feel, replaces carbohydrates |
Packaging Forms | 30 - 60 - 200 - 220 kg food grade plastic barrels, 20 - 55 - 200 kg metal drums, 1000 kg bulk containers, bulk in tankers 5 - 10 - 20 kg plastic buckets |
Form | HAZELNUT PRALINE PASTE |
Description | A mixture of roasted hazelnut paste and sugar as per desired customer specifications |
Type | Levant (Ordu), Giresun, Akçakoca |
Size | ‹ 30µ |
Use | Chocolate, bakery and ice cream |
Function | Adds body, sweetness, flavor and moisture, lowers melting point of chocolate for a cremier mouth feel. |
Packaging Forms | 5 - 10 - 20 kg plastic buckets, 30 - 60 kg plastic barrels |